Bacon Wrapped Water Chestnuts

Ingredients:

10 oz bacon cut into thirds
2 (8oz) cans whole water chestnuts, drained
1/2 c brown sugar

1/4 c bbq sauce

2 T soy sauce

Instructions:

• Preheat oven to 400F.  
• Wrap each slice of bacon around a water chestnut and secure with a toothpick
• Arrange in a 9 x13 baking dish, set aside.  
• Whisk the brown sugar, bbq sauce, and soy sauce together
• Brush sauce over each bacon wrapped chestnut
• Bake for 30 minutes, brushing with sauce halfway through
• Enjoy

Made for Thanksgiving 2024, tasty, make sure the bacon gets crispy.  

Everyone enjoyed but said water chestnuts were odd.