1 1/2 cups Long grain white rice
2 1/2 cups chicken broth
1/2 cup Teriyaki sauce
1 cup cut up cooked chicken
Combine the liquids in a glass or bowl and stir them together.
Add rice and liquid to your rice cooker.
Press start
When the rice is ready, warm the chicken in the microwave and serve.
You can adjust the ratio of chicken broth to Teriyaki sauce. As long as the combination add up to two times the rice it will work ok.
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